Ingredients
Equipment
Method
- In a medium bowl or measuring cup, stir together the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and black pepper. Set aside.
- In a large skillet over medium heat, add a bit of olive oil and sauté the minced garlic for about 1 minute until fragrant.
- Add ground beef and cook until fully browned, breaking it apart as it cooks. Drain excess grease.
- Pour the sauce into the skillet with the meat. Stir to combine and reduce heat to low.
- Let the mixture simmer for at least 10 minutes, stirring occasionally. Simmer longer for deeper flavor.
- Serve the meat mixture on hamburger buns. Add pickles if desired.
Notes
If you prefer a more savory Sloppy Joe, reduce the brown sugar or substitute with honey. To add more flavor and nutrition, sauté diced onions and bell peppers before cooking the meat. Simmer longer for richer taste. Store leftovers in the fridge for up to 3 days or freeze for later.