Mango Pineapple Mocktail
Make this easy Mango Pineapple Mocktail Recipe! A refreshing non-alcoholic drink with sweet mango, pineapple & lime. Simple, tasty & perfect for summer!
Equipment
- Blender
- 2 Measuring cups and spoons
- Knife
- Cutting board
- Serving Glasses
Ingredients
- 1 cup fresh mango chunks (approx. 1 large mango)
- 1 ½ cups pineapple juice (unsweetened )
- ¼ cup fresh lime juice
- 1 cup chilled sparkling water or club soda
- 1 cup ice cubes (Optional - taste mixture first!)
- Fresh Mint Sprigs or Pineapple Wedges or Mango Slices (For Garnish)
Instructions
- Combine fresh mango chunks, pineapple juice, and lime juice in a blender.
- Blend on high speed until completely smooth.
- Add ice cubes to the blender.
- Blend again briefly until the ice is crushed and the mixture is chilled.
- Pour the mixture into serving glasses, filling about three-quarters full.
- Top each glass with chilled sparkling water or club soda.
- Garnish as desired (mango slice, lime wheel, mint) and serve immediately.
Notes
- Use ripe mango for the best natural sweetness.
- Adjust sweetness by adding a teaspoon of agave or simple syrup if needed, though usually unnecessary with ripe fruit.
- For a slushier texture, use frozen mango chunks and adjust ice accordingly.
- Store the blended fruit base (without ice or sparkling water) in the fridge for up to 24 hours. Add ice, blend, and top with fizz just before serving.